PELAGIC
Bonga Shad
Ethmalosa fimbriata
The classic Gambian bonga. Supplied frozen whole or traditionally smoked for West African markets.
| Catch area | Gambian EEZ · FAO 34.3.1 |
| Catch method | Purse seine, gillnet |
| Product forms | Whole frozen, Smoked |
| Sizes / grades | 6–10, 10–15 pcs/kg |
| Freezing | Block frozen |
| Packing | 20 kg carton or smoked in 10 kg cartons |
| Storage | −18 °C or colder |
| Minimum order | 1 × 40′ reefer (mixed loads possible) |
Whole frozenSmoked
