DEMERSAL
White Grouper
Epinephelus aeneus
West Africa's prized white-fleshed grouper, known locally as thiof. Firm, sweet and in demand with premium restaurants.
| Catch area | Gambian EEZ · FAO 34.3.1 |
| Catch method | Hook & line, demersal trawl |
| Product forms | Whole round, Gutted, Fillet |
| Sizes / grades | 1–2, 2–4, 4–6, 6+ kg |
| Freezing | Plate frozen / IQF |
| Packing | 20 kg master carton, interleaved |
| Storage | −18 °C or colder |
| Minimum order | 1 × 40′ reefer (mixed loads possible) |
Whole roundGuttedFillet
